Discover the delicious taste of our smoked chamois sausage – an exclusive delicacy made from locally hunted chamois meat that is carefully processed in the beautiful Alpine regions. Our meat comes directly from the Alpine region and is processed locally to guarantee maximum sustainability and authenticity. Our chamois sausages, aromatic and made from the finest chamois meat, are the perfect snack for on the go, whether hiking or as part of a hearty snack. Enjoy them on their own or in combination with bread and other side dishes. The chamois, known as the best climber in the Alps, lives far above the tree line and defies the most difficult conditions. Their meat is known for its high mineral content and numerous health benefits. It is rich in iron, zinc and omega-3 fatty acids, which make a positive contribution to a balanced diet. Immerse yourself in the authentic taste of the Alps with our chamois sausages – ideal for any occasion! Order now and let the outstanding quality and unadulterated taste convince you.
Product features:
- Meat from the Alpine region
- Smoked and air-dried for two weeks
Details:
- Produced locally and using resources sparingly
- Wild game from the Alpine region
- Highest quality and unadulterated taste
- Ideal to take away
Ingredients and specifications:
- Ingredients: Chamois meat 68%, pork 29% (origin Austria), salt, spice, dextrose, preservative: sodium nitrite E250, smoke; edible collagen casing pork.
- The following was used for 100g of finished product: 136g of chamois meat, 58g of pork.
Average nutritional values per 100g:
Calorific value: | 1528 kJ 362 kcal |
Fat: of which saturated fatty acids: | 26.6 g 10.0 g |
Carbohydrates: of which sugar: | 1.2 g 1.0 g |
Protein: | 38,2 g |
Salt: | 4,0 g |
Reviews
There are no reviews yet.